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29 July 2022

Range picture

Update from Chairman of Greens (including range update)


Fellow members,

We are pleased to announce that the range will be in operations again from Sunday 31 July. We thank all members for their understanding and cooperation as the heavy rain did damper the progress of the range, which is to be expected in this time of the year. 

You will notice that we have installed astroturf on the range and when the turf grows around it, members will enjoy both astroturf and grass play on the range. (a bonus to have astroturf particularly during winter season). We have also installed two pole lights (that is adjustable) for the convenience of late afternoon range or practice sessions. Until further notice, all play on the range must be from the ASTROTURF only to allow our turf to fully recover and grow. Our IRONS ONLY restriction remains in play (as it has been for a long time) and no woods are allowed on the range. We have now installed cameras and if you are caught due to our neighbour's complaint(s), we have to take action to ensure the safety of all involved. The range limit is 150m.

The softness of the greens with the heavy rainfall continues to be a talking point among members. The biggest issue is our inability to mini-core them during heavy rain fall therefore the greens are soft. Pitch marks are more visible and we continue to express our concern and sharing members' frustrations as to why the pitch marks and divots on fairways are not repaired. 

We have less visitors during winter therefore the majority of play at the moment is from our members. If all members repair their pitch marks, we won't have issues of visible pitch marks on our greens. It will be a more enjoyable experience for all involved. 

Our annual coring for our greens will commence from Monday 12 September. We expect a recovery period of 4-5 weeks after and the greens will firm up, in time for our summer golf. 

Good golfing and a kind reminder to do your fair share of pitch marks and divot repairs.

Andrew Woods

Chairman of Greens 



Quick updates 


Today is your last day to renew your membership, if you have not already. Please be advised that if we have not received or reconciled your membership payment by COB, Monday 1 August, your playing rights will be removed and access to the member portal suspended. We will also resign you from our membership system accordingly but if you wish to extend your payment period, please contact the office directly. 


5th green

Wednesday 9 holes comp


The Wednesday 9 holes comp is open to all members of GGC with golf playing rights. 

There are 2 x 9 holes comp running on Wednesdays.

The opposite nine to the main starting nine of the day is a morning only comp (from 8am to approx 8.38am or 8.45am). 

The main starting nine will have an all day 9 holes comp running from 8am to 1pm. 

This provides an opportunity for our members to enjoy a 9 holes competition that is handicapped officially by Golf Link and an opportunity to maintain a regular Golf Australia handicap, without the commitment of 18 holes competition. 

Golf Link automatically calculates any 9 holes scores to calculate your 18 hole score handicap. This is done automatically in the system. 

Members can still enjoy a casual round during the allocated times above (competition is not compulsory to all in the field). 

Match Committee


roast pork

Roast pork - Sunday Lunch on 7 August 2022


Our Sunday roast continues on Sunday, 7 August with an offering of roast pork and accompaniments. 

Price includes complimentary house wine, house beer or soft drink. 

$26.50 per person. 

Book here. 


Spanish feast

Spanish Style Buffet Dinner on Friday 19 August 2022


Our next themed dinner is a Spanish style buffet dinner on Friday, 19 August 2022

Starts from 6.30pm and its $34 per person. 

Menu as follows:-

  • Seafood paella pan with squid, prawns, fish, chorizo, mussels
  • Smoked chicken paprika with hazel picada-Caldereta (Spanish seafood stew)
  • Catalan fig tapas
  • Spanish sweet potato pockets
  • Escalivada (Catalan grilled vegetables)

Salads/Condiments: White bean & chorizo salad and tomato, cucumber, onion & olives salad 

Desserts: 

  • Churros with caramel & chocolate dipping sauce
  • Polvoron (Spanish shortbread) Crema Catalana (crème brulee style)
  • Fruit salad with thickened cream

Bookings are now open here 




Warton Road CANNING VALE WA 6155
Telephone: +61 8 9455 1983 | Email: reception@gosnellsgc.com.au
ABN: 21 734 507 644